Saturday, November 07, 2009

Clean or unclean food ?

Are you " sick 'n tired of being sick 'n tired ? "

Due to some recent discussions I held with friends, pastors and doctors, I have decided to re-publish my article, 27/07/2007, on foods for human consumption.

Moreover, a leading charismatic church leader and author of dozens of books, has recently taught on the same subject.
Click here for the VDO clip: "Joel Osteen teaches Scriptures and on what he eats now"

Since food is for many an "idol", I must caution readers to have an open mind and a teachable spirit, willing to change..


It is not a popular "Gospel" .. I always joke to my friends: " You may still make it to Heaven, but not obeying what God intended for food will only make you reach your final destination much FASTER ! "

Choosing Clean Meats:


Pork and dishes made from pork top many Western and Asian food lists. Some people don't realize, however, that these foods come from an ‘unclean’ animal — swine.
The swine, or pig, did not make the Creator's list of "clean" animals for a very good reason.

Clean animals like cows and deer that chew the cud ( = mainly grasses ) have an advanced digestive system that includes an alimentary canal and a secondary cud receptacle. They have three stomachs to process and refine their clean, vegetation-based food in a process that can take up to twenty-four hours.

Pigs on the other hand, never limit their diet to vegetation. They will eat anything they can find — including their own young and sick or dead pigs from the same pen. That’s why we call some people: pigs…because they eat everything (see the photo and article: they do not even mind swallowing waste water!) and slowly also start looking like pigs!

It's no wonder, then, that pork contains poisons and by-products that can harm you, including the destructive enzymes cadaverine and putrescine.

I am NOT promoting vegetarianism at all here! I like to eat meat! Just mind that we, humans have a digestive track 3 times our length, suitable - like most herbivores - for a mainly fruit and vegetable diet.

Carnivore (meat eating) animals can have a track 20 times their length and have much more stomach acid, needed to digest the meat.

Now, think what happens if meat, like pork, starts quickly decaying and rotting in the long digestive track!?

For your health, stick to the animals that The Creator chose as his ideal food for humankind.

Modern medicin also links eating of pork and other meats to colon disease and other diseases, like CVD’s (cardio vascular diseases) with clogging of arteries (cholesterol), toxic and fatty tissue suurounding vital organs like liver and pancreas, etc…etc...

The Creator's Meats

For a quick reference when it comes to choosing meats, remember the bible's guidelines: Choose meat from animals that have cloven hooves and also chew their cud. There are no exceptions to this rule. If an animal has just one quality or the other, its meat is unclean.

No joke: God knows us and what is best for us!

Enjoy your food and give thanks to God for it !

I love you my dear friends, and I hate to see you being "sick and tired of being sick and tired"

The Debate is open: ..... looking forward to your comments ..

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